Help! I am trying to think of something that is technically edible, but slightly disgusting. Along the lines of escargot, but not just lying around in nature. Maybe something that has to be prepared, like a jar of pickled eggs. And it must be "clean" enough to hold in the hand without filthing it up (or maybe in a cloth sack).
Ok, let the brainwaves roll in!
Monday, July 25, 2005
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